Brought my parents to La Isla since they never had Puerto Rican food before.
I had been to La Isla long time ago at the Ballard location, and the new one in Redmond just opened under a year ago.
Taking into account of preferences and dietary restrictions, we ended up getting empanadillas, ceviche, tripleta sandwich, a seafood soup and maduros on the side.
The seafood soup was a hit for my parents, surprisingly with my Dad since he was generally a “meat-kind-of guy”.
The soup had plenty of salmon and shrimps, bright lime flavor and probably cilantro as well.