Vancouver eating trip was always the best!!!
I was often surprised by my own flexible stomach at which large amount of food were deposited in a short period of time.
We started our trip at Michigan Noodle Restaurant.
I had heard a lot about the wonton noodle in this place for a very long time and finally made the journey.
L: mixed pan fried noodle — R top: stir fried pea vines — R bottom: won ton noodle and salt and peppers chicken cartilage
The wonton noodle was excellent!
The noodles were thin and Q Q — the best term to describe the perfectly cooked noodle with a slight chewy texture, al dente and bouncy.
I usually avoided ordering egg noodles because most places could not cook them properly and had a soapy flavor.
These egg noodle was prepare fantastically without soapy flavor, and I would most certainly eat this!